Umami Ahead!

WithUmami Ahead!you unleash the full flavor – strong, round, and harmonious. This rub was developed for everyone who wants more than just “salty, sweet, or spicy.” It brings thefifth taste – Umami– to your grill, pan, or sauce.

Thanks totomato powder, porcini mushrooms, smoked salt, and smoked paprikathe mixture creates a deep, savory seasoning that perfectly complements both meat and vegetables. Whethergrilling, roasting, or braising, this rub always delivers a rich, balanced flavor profile.

Application

Use about1–2 tablespoons (≈15–20 g)per 250 g of grilled food or vegetables. Lightly massage in andlet it sit for 15–30 minutes. Perfectly suited for:

• Steaks & Salmon
• Vegetable Woks & Grilled Vegetables
• Tofu or Rice Bowls
• Dips, Marinades & Sauces

Tip: Combine “Umami Ahead!” withHickory or Mesquite wood chipsfor an even deeper smoky note.

Flavor with Depth

This blend consciously avoids classic rub categorization – no standard BBQ, but pure flavor depth. Savory, full-bodied, and surprisingly versatile – exactly what discerning grill fans are looking for.