Boning Knife X703/16 – Precise Boning & Meat Knife with Olive Wood Handle

Boning Knife X703/16 – Precise Boning & Meat Knife with Olive Wood Handle

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Regular price€120,00
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✔️ 16 cm long, slender blade made of ice-hardened chrome-vanadium-molybdenum steel – perfect for deboning, removing sinews & finely carving meat
✔️ Handle made from up to 500-year-old olive wood – each knife is unique with an elegant look and excellent feel
✔️ Hand-forged, double-ground & ice-hardened – maximum sharpness and durability
✔️ Ergonomically balanced – precise work without fatigue

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The GÜDE Alpha Olive boning knife combines maximum precision with elegant design. Ideal for butchering and deboning meat – a must-have for anyone who values quality at the BBQ and in the kitchen.

• 1 × GÜDE Alpha Olive Boning Knife X703/16 (blade length 16 cm)
• 1 × Care instructions for olive wood handle
• 1 × Protective packaging

Weight: 0.3 kg
Knife type: boning knife
Blade length: 16 cm
Blade thickness: 2.2 mm
Blade height: 2.2 cm
Weight: 145 g
Manufacturing method: forged
Blade hardness: 56 HRC
Blade steel: X50CrMoV15 ice-hardened
Grind: double-sided
Handle material: olive wood
Handle shape: symmetrical
Handle length: 11 cm
Overall length: 29.2 cm
Series: Güde Alpha Olive
Set: Chef's knife

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Boning Knife X703/16 – Precise Boning & Meat Knife with Olive Wood Handle by Güde

The Güde Alpha Olive boning knife X703/16 (16 cm) was specially developed for the precise removal of meat from the bone. The slim, tapered blade allows for clean cuts and effortless removal of sinews and skin. Especially with high-quality cuts of meat, a professional boning knife is essential – for perfect results without meat loss.

The blade is made of ice-hardened, stainless X50CrMoV15 steel and is traditionally forged, sharpened, and finished by hand. This guarantees exceptional sharpness and durability. The handle, made of exquisite olive wood, comes from trees up to 500 years old and is particularly durable, weather-resistant, and ergonomically shaped. Thanks to the masterful balance of the knife, even prolonged work is effortlessly possible.

At Moesta BBQ, we have been relying on Güde knives for years – both in our grill school and at international grilling championships. This boning knife is a true professional tool and a clear recommendation for anyone who wants to process meat with the highest precision!

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MOESTA stands for authentic BBQ craftsmanship, uncompromising quality, and thoughtful design. We develop products that not only work but also inspire – from the first sizzle on the fire plate to the last bite.

Our mission: to rethink grilling. With innovation, passion, and honest craftsmanship, we build tools that last, function intuitively, and elevate every BBQ level.

For all who love real fire – and know that grilling is more than just preparing food.


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